Yoshino, Masuo Sushi : [the delicate flavor of Japan] / Masuo Yoshino. - Tôkyo : Gakken, 1990. ISBN: 0870407422 Subjects--Topical Terms: Alimento Subjects--Index Terms: Sushi Cocina japonesa Gastronomía Pescado Dewey Class. No.: 641.5952 / Y65 1990